Old Cuban
7 ingredients
4 steps
Ingredients
- 1 handful fresh mint leaves plus more for garnish.
- 1 1/2 ounces aged rum.
- 1/2 ounce freshly squeezed lime juice (1 lime)
- 1/2 ounce simple syrup
- 2 dashes bitters
- ice cubes
- 1 1/2 to 2 ounces dry sparkling wine
Directions
-
1Muddle the mint leaves with the rum, lime juice, simple syrup, and bitters in a cocktail shaker.
-
2Add ice, cover, and shake vigorously for about 30 seconds.
-
3Pour into a chilled flute and fill nearly to the top with sparkling wine.
-
4Garnish with sprig of mint.
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