Old Cuban

7 ingredients
4 steps

Ingredients

  • 1 handful fresh mint leaves plus more for garnish.
  • 1 1/2 ounces aged rum.
  • 1/2 ounce freshly squeezed lime juice (1 lime)
  • 1/2 ounce simple syrup
  • 2 dashes bitters
  • ice cubes
  • 1 1/2 to 2 ounces dry sparkling wine

Directions

  1. 1
    Muddle the mint leaves with the rum, lime juice, simple syrup, and bitters in a cocktail shaker.
  2. 2
    Add ice, cover, and shake vigorously for about 30 seconds.
  3. 3
    Pour into a chilled flute and fill nearly to the top with sparkling wine.
  4. 4
    Garnish with sprig of mint.

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