Old-Fashioned Apple Stack Cake

Name: Old-Fashioned Apple Stack Cake
Ingredients: 4 c. flour; 2 tsp. baking powder; 1 1/4 tsp. salt; 2 tsp. ginger; 1 tsp. soda; 1 c. white sugar; 2 eggs; 1 c. butter; 1 c. buttermilk; 1 c. molasses or brown sugar; 1 tsp. cinnamon; 1 tsp. vanilla

12 ingredients

9 steps

Ingredients

4 c. flour
2 tsp. baking powder
1 1/4 tsp. salt
2 tsp. ginger
1 tsp. soda
1 c. white sugar
2 eggs
1 c. butter
1 c. buttermilk
1 c. molasses or brown sugar
1 tsp. cinnamon
1 tsp. vanilla

Directions

1

Preheat oven to 350°.
2

Sift flour together with dry ingredients.
3

Beat eggs and sugar together with the butter.
4

Mix all together to form cookie-like dough.
5

Prepare 8 or 9-inch pans by greasing and lining with wax paper.
6

Sprinkle with flour.
7

Pat a thin layer of dough into pans and bake until brown and crisp, about 12 minutes.
8

Repeat procedure until all layers are baked.
9

Spread apple butter, applesauce or dried apples between each layer, on top and sides.