Old Fashioned Baked Beans

9 ingredients
7 steps

Ingredients

  • 1 lb. dried beans (navy or baby lima)
  • 1 medium onion, chopped
  • 1/2 c. brown sugar, packed
  • 1 tsp. paprika
  • salt
  • 1/2 c. ketchup
  • 1/2 c. dark corn syrup
  • 1/2 tsp. leaf basil
  • 1 lb. smoked ham, bacon or salt pork

Directions

  1. 1
    Soak beans overnight in 9 cups water.
  2. 2
    Cook beans in water until softened.
  3. 3
    Drain and stir in remaining ingredients.
  4. 4
    Pour into crock-pot.
  5. 5
    Cover and cook on low setting for 6 to 12 hours (on high for 3 to 4 hours).
  6. 6
    Yields 8 servings.
  7. 7
    Makes about 2 1/2 quarts.

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