Old Fashioned Chocolate Cake
10 ingredients
11 steps
Ingredients
- 3/4 c. butter
- 1 2/3 c. sugar
- 3 eggs
- 1 tsp. vanilla
- 2 c. flour
- 2/3 c. Hershey's cocoa
- 1 1/4 tsp. baking soda
- 1/4 tsp. baking powder
- 1 tsp. salt
- 1 1/3 c. water
Directions
-
1Preheat oven to 350°.
-
2Combine butter, sugar, eggs and vanilla in large mixer bowl.
-
3Beat on high speed for 3 minutes.
-
4In separate bowl, combine flour, cocoa, baking soda, baking powder and salt.
-
5Add alternately with water to creamed mixture.
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6Blend just until combined.
-
7Pour into 2 greased and floured 9-inch layer pans or a 9 x 13-inch pan.
-
8Bake at 350° for 30 to 35 minutes, or until cake tester inserted in center comes out clean.
-
9Cool for 10 minutes; remove from pans.
-
10Cool completely.
-
11Frost with your favorite frosting.
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