Old Fashioned Chocolate Cake
17 ingredients
11 steps
Ingredients
- 2 cups flour
- 2 cups sugar
- 12 cup margarine
- 12 cup shortening
- 1 cup water
- 14 cup cocoa
- 12 cup buttermilk
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 12 cup margarine
- 14 cup cocoa
- 1 tablespoon milk
- 1 (16 ounce) bag powdered sugar
- 1 teaspoon vanilla
- 1 dash cinnamon
Directions
-
1Place flour and sugar in large mixing bowl.
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2In a medium saucepan, heat and stir margarine, shortening, water and cocoa.
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3Bring to a light boil, do not let burn to pan.
-
4Remove from heat and pour over flour mixture.
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5Mix; adding buttermilk, eggs, soda, cinnamon and vanilla, one at a time.
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6Pour into greased and floured cake pan.
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7Bake at 350 for 30 minutes or until done.
-
8Let cool before making icing.
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9Icing: In medium saucepan heat and stir margarine, cocoa and milk.
-
10Bring to boil and remove from heat.
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11Add sugar and vanilla to desired consistency, add cinnamon if desired (adds that little something) Spread while hot.
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