Old Fashioned Chocolate Cake

Name: Old Fashioned Chocolate Cake
Ingredients: 3/4 c. butter or margarine; 1 2/3 c. sugar; 3 eggs; 1 tsp. vanilla extract; 2 c. all-purpose flour; 2/3 c. Hershey's cocoa; 1 1/4 tsp. baking soda; 1 tsp. salt; 1/4 tsp. baking powder; 1 1/3 c. water

10 ingredients

12 steps

Ingredients

3/4 c. butter or margarine
1 2/3 c. sugar
3 eggs
1 tsp. vanilla extract
2 c. all-purpose flour
2/3 c. Hershey's cocoa
1 1/4 tsp. baking soda
1 tsp. salt
1/4 tsp. baking powder
1 1/3 c. water

Directions

1

Heat oven to 350°.
2

Grease and flour two 9-inch round cake pans.
3

In large mixer bowl, combine butter, sugar, eggs and vanilla.
4

Beat on high speed 3 minutes.
5

Combine dry ingredients; add alternately with water to butter mixture.
6

Blend just until combined.
7

Pour into prepared pans.
8

Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
9

Cool 10 minutes.
10

Remove from pans to wire racks.
11

Cool completely.
12

Frost with chocolate buttercream frosting.