Old Fashioned Coffee Pudding

Name: Old Fashioned Coffee Pudding
Ingredients: 1/4 cup sugar; 4 tablespoons all-purpose flour; Pinch salt; 2 cups cold strong coffee; 2 large egg yolks, lightly beaten; 1 teaspoon vanilla extract; 1/2 cup heavy whipping cream, whipped until stiff; Additional whipped cream, optional; Shaved bittersweet chocolate, optional

9 ingredients

2 steps

Ingredients

1/4 cup sugar
4 tablespoons all-purpose flour
Pinch salt
2 cups cold strong coffee
2 large egg yolks, lightly beaten
1 teaspoon vanilla extract
1/2 cup heavy whipping cream, whipped until stiff
Additional whipped cream, optional
Shaved bittersweet chocolate, optional

Directions

1

In a large saucepan, combine the sugar, flour and salt. Stir in coffee until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer.
2

Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Stir in vanilla. Cool. Fold in whipping cream. Chill. Garnish with additional whipped cream and chocolate if desired.