Old-Fashioned Corn Pudding

5 ingredients
9 steps

Ingredients

  • 1 can Del Monte cream-style corn
  • 2 whole eggs
  • 1 rounded Tbsp. sugar
  • desired salt
  • 1 small can Carnation milk

Directions

  1. 1
    Mix everything in bowl (don't bother to separate eggs). Grease casserole with
  2. 2
    butter and pour in mixture.
  3. 3
    Place in pie pan with
  4. 4
    a
  5. 5
    cup of water in it.
  6. 6
    Put in 375° oven.
  7. 7
    Bake for 1 hour or until it is set in the middle and brown.
  8. 8
    Remove from the oven and put a lid on it.
  9. 9
    Let stand on stove for 10 to 15 minutes or it will be watery.

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