Old Fashioned Cream Pie

Directions

1. 1
   Mix sugar, flour and salt thoroughly.
2. 2
   Beat egg and add milk and cream.
3. 3
   Stir.
4. 4
   Add milk and egg to sugar mixture and stir. Fill unbaked pie shell.
5. 5
   Spread pie shell with soft butter and sprinkle with nutmeg.
6. 6
   Bake at 450°
7. 7
   for 10 minutes, reduce heat to 375° and bake 30 to 45 minutes, or until set.
8. 8
   You may add 1 teaspoon vanilla to filling if desired.