Old Fashioned Cupcakes

Name: Old Fashioned Cupcakes
Ingredients: 1 3/4 cups cake flour (not self-rising); 1 1/4 cups unbleached all-purpose flour; 2 cups sugar; 1 tablespoon baking powder; 3/4 teaspoon salt; 2 sticks unsalted butter, cut into cubes; 4 large eggs; 1 cup whole milk; 1 teaspoon pure vanilla extract; Old Fashioned Frosting, recipe follows

10 ingredients

1 steps

Ingredients

1 3/4 cups cake flour (not self-rising)
1 1/4 cups unbleached all-purpose flour
2 cups sugar
1 tablespoon baking powder
3/4 teaspoon salt
2 sticks unsalted butter, cut into cubes
4 large eggs
1 cup whole milk
1 teaspoon pure vanilla extract
Old Fashioned Frosting, recipe follows

Directions

1

{"0":"Preheat oven to 325 degrees F. Line cupcake pans with paper liners; set aside.","2":"Combine in a bowl both flours, sugar, baking powder and salt. Mix on low speed until combined for about 3 minutes. Add in cubed butter, mixing until just coated with flour.","4":"Add eggs 1 at a time until combined. Slowly add milk and vanilla to batter until completely mixed scraping down the bowl as you mix.","6":"Scoop batter into baking cups filling about 2\/3 full. Bake until a cake tester inserted in the center comes out clean, 17 to 20 minutes.","8":"Cool and decorate with Old Fashioned Frosting."}