Old Fashioned Honey Wheat Bread

9 ingredients
5 steps

Ingredients

  • 1 1/2 c. water
  • 1/2 c. honey
  • 1/4 c. butter or margarine
  • 5 1/2 to 6 c. all-purpose flour
  • 1 c. wheat flour
  • 2 Tbsp. sugar
  • 3 tsp. salt
  • 2 pkg. active dry yeast
  • 1 egg

Directions

  1. 1
    Heat first 4 ingredients in a saucepan, then add to rest of ingredients.
  2. 2
    By hand, stir ingredients until stiff dough.
  3. 3
    Knead dough about 2 minutes.
  4. 4
    Place in a greased bowl.
  5. 5
    Let rise in a warm place until doubled in size (45 to 60 minutes).

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