Old Fashioned Never Fail Egg Custard

9 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 2 whole eggs
  • 3 egg yolks
  • 1 Tbsp. heaping plain flour
  • 1/4 tsp. salt
  • 1 stick or 1/2 c. butter, melted
  • 2 tsp. vanilla or 1/4 tsp. nutmeg
  • 1 1/3 c. sweet milk
  • 1 pie shell, unbaked

Directions

  1. 1
    Beat eggs until fluffy.
  2. 2
    Add flour, sugar and salt.
  3. 3
    Mix well. Add margarine, milk and flavoring.
  4. 4
    Stir until well blended.
  5. 5
    Pour into pie shell.
  6. 6
    Bake 10 minutes in 450° oven.
  7. 7
    Reduce heat to 350°.
  8. 8
    Bake until silver knife comes out clean when inserted in middle of pie.

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