Old Fashioned Pound Cake

6 ingredients
4 steps

Ingredients

  • 2 c. cake flour
  • 6 eggs
  • 1/2 lb. country butter
  • 1 2/3 c. sugar
  • juice of lemon
  • 1 tsp. vanilla (may use 1/2 tsp. almond)

Directions

  1. 1
    Cream butter and sugar; add eggs, one at a time.
  2. 2
    Fold in flour.
  3. 3
    Add flavorings and lemon juice.
  4. 4
    Bake at 325° for 1 to 1 1/2 hours in greased tube pan.

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