Old Fashioned Sage Stuffing

Name: Old Fashioned Sage Stuffing
Ingredients: 1 lb ground pork; 2 medium finely chopped onions; 1 cup chopped celery; 14 cup butter, melted; 8 -10 cups dried breadcrumbs; 1 teaspoon salt; 14 cup chicken stock or 14 cup vegetable stock; 34 teaspoon sage; 1 tablespoon parsley flakes

9 ingredients

3 steps

Ingredients

1 lb ground pork
2 medium finely chopped onions
1 cup chopped celery
14 cup butter, melted
8 -10 cups dried breadcrumbs
1 teaspoon salt
14 cup chicken stock or 14 cup vegetable stock
34 teaspoon sage
1 tablespoon parsley flakes

Directions

1

Saute onion& celery in butter until the onion is transparent.
2

Put in bowl, add remaining ingredients.
3

Stuff a turkey, or use it to make sausage rolles using pastry, or phyllo dough.