Old Time Dumplings

7 ingredients
5 steps

Ingredients

  • 2 eggs
  • 2/3 c. milk
  • 2 Tbsp. oleo, melted
  • 2 c. flour, sifted
  • 2 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 1 Tbsp. sugar

Directions

  1. 1
    Beat eggs, milk and oleo. Add flour, baking powder, salt and sugar.
  2. 2
    Mix lightly.
  3. 3
    Set aside 5 minutes to tighten.
  4. 4
    Drop into hot broth by dipping tablespoon into broth each time before dipping into dough.
  5. 5
    Cook, uncovered, for 10 minutes, then cover and cook 10 minutes more or until well done.

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