Olive Appetizers

6 ingredients
5 steps

Ingredients

  • 1/4 c. soft butter or margarine
  • 1 c. grated sharp Cheddar cheese
  • 1/4 tsp. salt
  • 1/4 tsp. paprika
  • 1/2 c. sifted all-purpose flour
  • 3 doz. medium size stuffed olives

Directions

  1. 1
    Cream butter and cheese until blended.
  2. 2
    Add remaining ingredients except olives and mix well.
  3. 3
    Chill 15 to 20 minutes. Shape a small portion of dough around each olive.
  4. 4
    Bake in preheated oven (400°) about 15 minutes.
  5. 5
    Good hot or cold.

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