Olive Cheese Balls

4 ingredients
3 steps

Ingredients

  • 1 1/2 lb. grated process cheese (sharp Cheddar)
  • 1 1/4 c. all-purpose flour
  • 1/2 c. melted butter
  • 1 (2 oz.) jar small stuffed olives (about 3 doz.)

Directions

  1. 1
    Measure flour by dip-level-pour method.
  2. 2
    Work cheese and flour together until crumbly.
  3. 3
    Add butter and stir well with fork.

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