Olive Cheese Snacks
5 ingredients
5 steps
Ingredients
- 1 (5 oz.) jar bacon-cheese spread
- 4 Tbsp. butter or margarine, softened
- 1 dash Worcestershire sauce
- 3/4 c. sifted flour
- 1 small jar green olives (30)
Directions
-
1Blend bacon-cheese spread with butter until light and fluffy. Add Worcestershire sauce and mix well.
-
2Stir in flour and mix to form a dough.
-
3Shape around olives, using about 1 teaspoon of dough for each olive.
-
4Place in ungreased baking sheet.
-
5Bake in hot oven (400°) for 12 to 15 minutes or until golden brown.
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