Olive Cheese Snacks

5 ingredients
5 steps

Ingredients

  • 1 (5 oz.) jar bacon-cheese spread
  • 4 Tbsp. butter or margarine, softened
  • 1 dash Worcestershire sauce
  • 3/4 c. sifted flour
  • 1 small jar green olives (30)

Directions

  1. 1
    Blend bacon-cheese spread with butter until light and fluffy. Add Worcestershire sauce and mix well.
  2. 2
    Stir in flour and mix to form a dough.
  3. 3
    Shape around olives, using about 1 teaspoon of dough for each olive.
  4. 4
    Place in ungreased baking sheet.
  5. 5
    Bake in hot oven (400°) for 12 to 15 minutes or until golden brown.

Products Matching These Ingredients

More Recipes to Try