Olive Corn Pie

9 ingredients
3 steps

Ingredients

  • 1 1/2 c. Cheddar cheese flavored cracker crumbs, finely crushed
  • 1/3 c. margarine or butter, melted
  • 1 1/4 c. milk
  • 2 c. fresh corn, cut from cob (about 4 medium sized ears)
  • 2 Tbsp. butter
  • 1 tsp. grated onion
  • 2 Tbsp. flour
  • 2 eggs, beaten
  • 1/2 c. sliced pimento-stuffed olives

Directions

  1. 1
    Mix crumbs with melted butter.
  2. 2
    Reserve 1 cup; press remainder onto bottom and sides of a 9-inch pie plate.
  3. 3
    Set aside.

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