Olive Puffs

4 ingredients
5 steps

Ingredients

  • 1 (6 1/2 oz.) jar olives
  • 1 c. flour
  • 1/2 c. margarine
  • 1/2 lb. Cheddar cheese, grated or shredded

Directions

  1. 1
    Mix flour, margarine and cheese into a dough.
  2. 2
    Shape into small balls, indenting each one with your thumb.
  3. 3
    Place an olive in the centers and form dough all around.
  4. 4
    Refrigerate for 1 hour. Bake on cookie sheet (ungreased) approximately 2 inches apart. Bake at 400° for 12 minutes.
  5. 5
    Serve hot or cold.

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