Olive Salad
6 ingredients
4 steps
Ingredients
- 2 jars green cut olives
- 2 c. celery, chopped
- 1 pod garlic
- 1 small bottle olive oil
- 1/2 c. Parmesan cheese, chopped very fine
- 2 dashes oregano
Directions
-
1Mix all ingredients together and store in refrigerator as long as you would like to keep it.
-
2Goes good with meat dishes.
-
3Use brick form Parmesan cheese.
-
4(Can be found in most stores with the other type cheeses, usually found on the shelves above the butter.)
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