One Dish Dinner
5 ingredients
6 steps
Ingredients
- 1 lb. chop suey meat
- 1 pkg. egg noodles (medium size)
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 can cream of mushroom soup
Directions
-
1Fry meat until done.
-
2Cook noodles as directed on package.
-
3Mix all ingredients together; add a little water.
-
4(You can rinse out each can with the water.)
-
5Heat in oven until good and hot at 250° to 350°, about 15 minutes.
-
6Cover lightly if the egg noodles get crusty.
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