One Egg Pudding

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Mix lard, egg, sugar and milk until relatively smooth; add flour to thicken to cakelike batter.
3. 3
   Pour into a greased cast-iron skillet or baking pan.
4. 4
   Bake for approximately 20 minutes or until done by toothpick test.
5. 5
   Serve with strawberries and whipped cream or hot chocolate sauce.