One Hour Rolls

7 ingredients
10 steps

Ingredients

  • 1 1/2 c. warm water
  • 2 pkg. dry yeast
  • 1/4 c. sugar
  • 1/3 c. shortening
  • 2 eggs
  • 3/4 tsp. salt
  • 4 to 5 c. flour

Directions

  1. 1
    Put warm water in large bowl; add yeast with mixer at low speed.
  2. 2
    Add the next 4 ingredients.
  3. 3
    Increase mixer speed and slowly add 2 cups flour.
  4. 4
    Stir in 2 more cups of flour with a spoon.
  5. 5
    (If needed, add a little more flour at a time until dough is workable.)
  6. 6
    Let rise 15 to 20 minutes.
  7. 7
    Knead dough down in bowl 5 or 6 times.
  8. 8
    Make up into rolls.
  9. 9
    Let rise 20 minutes and bake at 400° for 15 to 20 minutes.
  10. 10
    This dough makes good cinnamon rolls.

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