One Pan Cake

Name: One Pan Cake
Ingredients: 2.5 c. all-purpose flour; 1.5 c. sugar; 1/2 c. cocoa; 2 tsp. baking soda; 1/2 tsp. salt; 1/2 c. veggie oil; 2 Tbsp. cider vinegar; 1 Tbsp. vanilla; 2 c. cold coffee or water; 1/2 c. sugar; 1/2 tsp. cinnamon

11 ingredients

9 steps

Ingredients

2.5 c. all-purpose flour
1.5 c. sugar
1/2 c. cocoa
2 tsp. baking soda
1/2 tsp. salt
1/2 c. veggie oil
2 Tbsp. cider vinegar
1 Tbsp. vanilla
2 c. cold coffee or water
1/2 c. sugar
1/2 tsp. cinnamon

Directions

1

Stir together flour, 1 1/2 cups sugar, cocoa, soda and salt in an ungreased 12 x 8-inch baking pan.
2

Make 3 wells in mixture; pour oil in one, vinegar in one and vanilla in another.
3

Pour in coffee and stir all with a fork until well mixed.
4

Spread into an even layer.
5

Combine 1/3 cup sugar and cinnamon; sprinkle half over batter.
6

Bake in a 350° oven for 35 to 40 minutes.
7

Sprinkle remaining cinnamon sugar over hot cake.
8

Cool 15 to 20 minutes before cutting.
9

Makes 6 to 8 servings.