One Pot Meal

7 ingredients
5 steps

Ingredients

  • 3 lb. frozen pork roast
  • 3 lb. frozen beef roast
  • 1 lb. carrots
  • 1 large onion
  • 6 potatoes, quartered
  • 1/2 c. water
  • salt and pepper to taste

Directions

  1. 1
    Place frozen pork and beef roasts into covered baking pan; add onion and carrots and 1/2 cup water.
  2. 2
    Put in oven at 350°.
  3. 3
    Bake for 2 hours, then add potatoes and bake another 45 minutes. Remove meats and vegetables to make gravy.
  4. 4
    Be sure to get all the brown around pan into your gravy.
  5. 5
    Serve hot.

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