One Pot Pasta

15 ingredients
4 steps

Ingredients

  • One Pot Pasta
  • Prep Time 5 minutes
  • Cook Time 15 minutes
  • Total Time 20 minutes
  • Yield 6 servings
  • One Pot Pasta
  • Ingredients
  • a1 pound spaghetti
  • a1 (12.8-ounce) package smoked andouille sausage, thinly sliced
  • a1 large onion, thinly sliced
  • a3 cups halved grape tomatoes
  • a2 cups fresh basil leaves, loosely packed
  • a4 cloves garlic, thinly sliced
  • aKosher salt and freshly ground black pepper, to taste
  • a1 cup grated Parmesan

Directions

  1. 1
    Instructions
  2. 2
    aIn a large stockpot or Dutch oven over medium high heat, combine spaghetti, sausage, onion, tomatoes, basil, garlic and 4 1/2 cups water; season with salt and pepper, to taste.
  3. 3
    aBring to a boil; reduce heat and simmer, uncovered, until pasta is cooked through and liquid has reduced, about 8-10 minutes. Stir in Parmesan.
  4. 4
    aServe immediately.

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