One Pot Quick Spaghetti
8 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1/3 c. frozen chopped onion
- 1 (8 oz.) can tomato sauce
- 1 (15 oz.) jar spaghetti sauce with mushrooms
- 1 tsp. salt
- 1 tsp. sugar
- 2 c. water
- 1 pkg. angel hair spaghetti (about 7 oz.)
Directions
-
1Brown ground beef in Dutch oven.
-
2Stir in onion, tomato sauce and spaghetti sauce.
-
3Add salt, sugar, water and uncooked spaghetti.
-
4Heat uncovered to boiling over medium heat, stirring occasionally.
-
5Reduce heat.
-
6Cover and simmer over low heat about 15 minutes or until spaghetti is tender.
-
7Remove from heat; stir and serve.
-
8Makes 4 to 6 servings.
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