One Rise Monkey Bread

Directions

1. 1
   In a large bowl, combine the first 6 ingredients with 1 1/2 cup flour and beat together for 3 minutes.
2. 2
   Stir in remaining flour forming a ball and knead this for about 1 minute.
3. 3
   Roll the dough into a square approximately 15 x 12 inches and cut diagonal strips first from left to right then right to left forming diamond shapes approximately 2 inches long.
4. 4
   Lay pieces into the bottom of a greased tube or Bundt pan allowing overlapping.
5. 5
   After you have layered the first half of the dough, start dipping each piece into melted butter and continuing to layer until finished.
6. 6
   Allow dough to rise until doubled, then bake in 400° oven for 20 to 25 minutes until golden brown.
7. 7
   Cool 2 minutes and turn out on plate to serve.