One-Step Coconut Pie

8 ingredients
3 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1/2 c. plain flour
  • 2 c. milk
  • 1/4 c. melted margarine
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1 c. coconut

Directions

  1. 1
    Put all ingredients into a large bowl (or blender) and blend well.
  2. 2
    Pour into a buttered 10-inch pie plate and bake in a preheated oven for about 1 hour.
  3. 3
    When done, the crust will be on the bottom, the custard in the middle and the coconut on top.

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