One-Step Pound Cake

Name: One-Step Pound Cake
Ingredients: 2 sticks butter; 2 1/4 c. flour; 1 (8 oz.) container lemon yogurt; 1 tsp. vanilla; 2 c. sugar; 1/2 tsp. baking powder; 3 eggs

7 ingredients

5 steps

Ingredients

2 sticks butter
2 1/4 c. flour
1 (8 oz.) container lemon yogurt
1 tsp. vanilla
2 c. sugar
1/2 tsp. baking powder
3 eggs

Directions

1

Preheat oven to 325°.
2

Grease and flour a 10-inch (12-cup) Bundt or tube pan.
3

Beat together butter, sugar, flour, baking powder, yogurt, eggs and vanilla, at low speed in a large bowl, until well blended.
4

Increase speed to medium; beat 3 minutes. Pour into prepared pan.
5

Bake for 1 hour.

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