One Step Rolls

6 ingredients
5 steps

Ingredients

  • 1 yeast cake
  • 1/2 c. warm water
  • 1/4 tsp. salt
  • 4 Tbsp. melted shortening
  • 4 Tbsp. sugar
  • enough flour to handle

Directions

  1. 1
    Mix together and turn out on floured board.
  2. 2
    Add flour as needed for kneading.
  3. 3
    Knead and cut out as biscuits.
  4. 4
    Put in greased pan, cover with waxed paper.
  5. 5
    Let rise for about 2 hours. Cook in 425° oven until done.

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