Onion And Olive Crackers

Name: Onion And Olive Crackers
Ingredients: 1 cup wheat flour; 1/2 cup olive oil; 1 cup warm water; 2/3 teaspoon baking powder; 1/2 cup fried onions; 10 green olives chopped up fine; 1 teaspoon cumin seeds; 1 teaspoon basil; 1 teaspoon sesame seeds as garnish

9 ingredients

5 steps

Ingredients

1 cup wheat flour
1/2 cup olive oil
1 cup warm water
2/3 teaspoon baking powder
1/2 cup fried onions
10 green olives chopped up fine
1 teaspoon cumin seeds
1 teaspoon basil
1 teaspoon sesame seeds as garnish

Directions

1

To the flour, add the oil and water (leave some in reserve). Along with the fried onions and cumin seeds. Add the chopped olives and the basil.
2

Form a sticky dough - Adjust the oil and water according to the consistency of the dough you are seeking.
3

Using a rolling pin or the palm of your hand, roll out the dough into a thin sheet (no more than 1 inch in height)
4

Oil your baking tray and gently place the dough inside.
5

With a knife coated in oil or dipped in water, gently cut the raw dough into thin slivers or the shape you desire.