Onion Biscuit Squares

Directions

1. 1
   Heat oven to 450°; grease square pan (8 x 8 x 2-inch).
2. 2
   In skillet, cook onions; stir in 1/4 teaspoon each of salt and pepper, in hot shortening until onions are tender and golden.
3. 3
   Set aside. Prepare dough.
4. 4
   Roll dough to a 10-inch square; pat firmly over bottom and sides of pan; spread onions over top.
5. 5
   In a small bowl, beat egg, sour cream and 1/4 teaspoon salt; pour over onions.
6. 6
   Bake about 20 minutes or until lightly brown.
7. 7
   Cut into squares and serve warm with roast beef.
8. 8
   Serves 9 to 12.