Onion Blossom

Directions

1. 1
   Peel onion, leaving root end intact.
2. 2
   Cut onion vertically into quarters, cutting to within 1/2 inch of root.
3. 3
   Cut each quarter vertically into thirds.
4. 4
   Place onion in boiling water 1 minute.
5. 5
   Remove and place in ice water 5 minutes.
6. 6
   Loosen petals if necessary.
7. 7
   Drain onion, cut side down.