Onion Casserole

4 ingredients
7 steps

Ingredients

  • 6 Vidalia onions
  • 1/4 stick butter
  • Swiss and Cheddar cheese slices
  • 1 can French fried onion rings

Directions

  1. 1
    Chop onions into bite-size pieces and place in 2-quart buttered casserole dish.
  2. 2
    Chop butter into small pats and place evenly over onions.
  3. 3
    Place cheese slices on top.
  4. 4
    Cover and bake in a 350° oven for 45 minutes.
  5. 5
    The cheese will melt and hold the onions together.
  6. 6
    Take out of oven and sprinkle French fried onions on top.
  7. 7
    Return to oven and bake for 10 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Green Onions

Green Onions

NOVA 1

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Swiss cheese, swiss

C NOVA 3

Beef patties with vidalia onion

D NOVA 4

Sliced swiss cheese

C NOVA 3

Vinaigrette, vidalia onion

D NOVA 4

Vidalia Sweet Onions

Sweet Onion Trading Company

More Recipes to Try

Summertime Smoothie

7 ingredients

Dutch Potato Soup Recipe

8 ingredients

Cowboy Chili

11 ingredients

Southwestern Soup

16 ingredients

Citrus Ginger Crusted Tuna Loin Served with Fufu, Chayote Slaw, and Smoked Tomato Vinaigrette

34 ingredients

Cabbage, Fresh Fennel, and Carrot Slaw

9 ingredients

Zingy Cranberry and Lime Parfait

18 ingredients

Mushrooms on a Cashew Crust

19 ingredients

Oh, How Easy! Country Style Oven Baked Apple Pie

6 ingredients

Homemade Granola

12 ingredients

Fig Jam

3 ingredients

Oxtail and Pumpkin Couscous

18 ingredients