Onion Casserole

7 ingredients
5 steps

Ingredients

  • 6 large onions
  • 2 Tbsp. margarine
  • 1/2 c. grated Swiss cheese
  • black pepper
  • 1 can cream of chicken soup
  • 1/2 can milk
  • 4 slices buttered French bread

Directions

  1. 1
    Saute onions in margarine.
  2. 2
    Put in long 13 x 9-inch pan. Sprinkle with Swiss cheese and pepper.
  3. 3
    Mix soup and milk together and pour over last ingredients.
  4. 4
    Place four or more slices of buttered French bread on top (enough slices buttered to cover casserole top).
  5. 5
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Black Tea

Tetley, American Power Products Inc.

NOVA 1
Green Onions

Green Onions

NOVA 1

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4

Diced Onions

Winn Dixie

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Swiss cheese, swiss

C NOVA 3

Sliced swiss cheese

C NOVA 3

becel margarine

unilever

D NOVA 4

More Recipes to Try

Chicken Rolls

8 ingredients

Applesauce Crazy Cake

14 ingredients

Cheese Pouf

11 ingredients

Peanut Brittle(Microwave)

6 ingredients

Hobo Dinner

6 ingredients

Oatmeal Cookies

11 ingredients

Wine Mushroom Hamburger

14 ingredients

Tiny Tuna Pizzas

7 ingredients

No-Bake Peanut Butter Cookies

9 ingredients

Sausage Souffle

7 ingredients

Spicy Cranberry Punch

9 ingredients

Rick'S Chicken Wing Sauce

3 ingredients