Onion Casserole
6 ingredients
7 steps
Ingredients
- 5 -6 onions, sliced
- salt
- 12 cup butter
- black pepper
- 20 Ritz crackers, crushed
- 1 cup cheddar cheese, shredded
Directions
-
1Cover onions with salted water and cook until clear looking.
-
2Drain in colander.
-
3Put onions in a well-buttered casserole dish.
-
4Add lots of butter and black pepper to taste.
-
5Put a layer of crushed Ritz crackers, then a layer of cheese.
-
6Repeat layers.
-
7Bake about 20-25 mintues in preheated 350 degree oven.
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