Peach Pie
7 ingredients
10 steps
Ingredients
- 3 1/2 c. sliced peaches
- 2 tsp. lemon juice
- 3 Tbsp. butter, melted
- 1/2 c. sugar
- 1 1/2 Tbsp. flour
- 1 tsp. cinnamon
- 2 eggs, slightly beaten
Directions
-
1Mix
-
2peaches
-
3and
-
4lemon
-
5juice together in small bowl. Blend melted
-
6butter, sugar, flour, cinnamon and eggs, mixing together. Pour over peaches. Toss gently. Spoon peaches into unbaked pie shell.
-
7Put
-
8strips
-
9of
-
10pie crust on top of pie. Bake 50 to 60 minutes; after 15 to 20 minutes baking, put foil around outer rim of crust to keep crust from getting brown.
Products Matching These Ingredients
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