Onion Cheese Corn Bread

Directions

1. 1
   Melt butter in skillet.
2. 2
   Add onion and saute.
3. 3
   Pour off melted butter in 9 x 9 x 2-inch pan.
4. 4
   Empty muffin mix into bowl.
5. 5
   Blend in egg, milk and corn.
6. 6
   Spread in baking pan.
7. 7
   Top with onion, sour cream and cheese.
8. 8
   Bake at 425° for 35 minutes.
9. 9
   Very good warm.