Onion Cheese Dip

4 ingredients
4 steps

Ingredients

  • 3 (8 ounce) packages cream cheese, softened
  • 1/2 cup mayonnaise
  • 2 cups grated parmesan cheese
  • 1 (12 ounce) bag frozen chopped onions, thawed or 1 onion, finely chopped

Directions

  1. 1
    Preheat oven to 400 degrees F.
  2. 2
    Drain and squeeze onions dry.
  3. 3
    Mix all ingredients together and place in an oven proof baking dish.
  4. 4
    Bake uncovered for 30 minutes or until bubbly and lightly browned.

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