Onion-Clove Compote

Directions

1. 1
   In a large, shallow pot, melt the butter.
2. 2
   Add the onion slices and cloves and season with salt.
3. 3
   Cook over low heat, stirring frequently, until the onions are very soft but not browned, 1 to 1 1/2 hours.
4. 4
   Add water by the tablespoon if the onions get too dry before they're soft.
5. 5
   Discard the cloves.
6. 6
   Looking for more dinner options?
7. 7
   Check out our pork chop recipes, chicken recipes, and potato recipes.