Onion Jam

Name: Onion Jam
Ingredients: 1 1/2 cups apple juice; 1/2 cup wine vinegar; 4 teaspoons chopped fresh sage; 1/2 teaspoon ground sage; 3 teaspoons gourmet blend pepper, ground; 4 cups sugar; 1/2 cup packed brown sugar; 1/2 teaspoon oleo; 8 cups red onions, thinly sliced

9 ingredients

3 steps

Ingredients

1 1/2 cups apple juice
1/2 cup wine vinegar
4 teaspoons chopped fresh sage
1/2 teaspoon ground sage
3 teaspoons gourmet blend pepper, ground
4 cups sugar
1/2 cup packed brown sugar
1/2 teaspoon oleo
8 cups red onions, thinly sliced

Directions

1

Place onions, apple juice, vinegar and spices in a pot. Mix 1/4 cup sugar with 1 pkg of low sugar pectin. Put pectin mixture in pot with onions. Add oleo, bring to a full boil. Stir constantly. Add rest of sugars, boil exactly 5 minutes.
2

Ladle into prepared jars.
3

Process 5 minutes in boiling water canner, making sure all have sealed properly.