Onion Pasta

8 ingredients
3 steps

Ingredients

  • 1/2 cup olive oil
  • 4 tablespoons butter
  • 5 onions, thinly sliced
  • 1 teaspoon dried basil
  • 1 pinch ground black pepper
  • 1 cup water
  • 1 tablespoon chicken bouillon
  • 1 pound uncooked pasta, cooked according to package directions

Directions

  1. 1
    In a large skillet place oil, butter and onions and cook until golden brown.
  2. 2
    Add basil, pepper, water and bouillon and cook on low heat for 10 minutes.
  3. 3
    Add onion mixture to cooked pasta, sprinkle with cheese, toss and serve.

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