Onion Pie

8 ingredients
7 steps

Ingredients

  • 30 saltine crackers, crushed
  • 1 cup butter, melted
  • 3 cups yellow onions, sliced thin
  • 12 lb shredded cheddar cheese
  • 1 12 cups milk, scalded
  • 3 eggs, beaten
  • 12 teaspoon salt
  • 12 teaspoon pepper

Directions

  1. 1
    Mix crackers and 1/2 C. butter.
  2. 2
    Press into 9 inch pie pan to make a crust.
  3. 3
    Saute onions with 1/2 C. butter until soft; pour into cracker crust.
  4. 4
    Sprinkle cheese over top.
  5. 5
    Mix scalded milk with eggs, salt and pepper.
  6. 6
    Pour egg mixture over top.
  7. 7
    Bake at 350 degrees for half an hour or until custard sets.

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