Onion Pie

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Saute onions in 1/2 stick butter and the olive oil until golden.
3. 3
   Add salt and pepper and cayenne when the onions are almost done.
4. 4
   Mix the remaining 3/4 stick butter, melted and crushed Ritz crackers.
5. 5
   Press in a pie plate to make a shell.
6. 6
   When onions are done and have cooled for a few minutes, add them to the pie shell.
7. 7
   Beat eggs, milk and a little more salt and pepper together and pour over onions.
8. 8
   Grate the cheese and add to the top.
9. 9
   Bake for 30 minutes.
10. 10
    Let cool for at least 10 minutes before serving.