Onion Pie

12 ingredients
7 steps

Ingredients

  • 1 pie crust
  • 4 sweet onions, sliced thin
  • 1 Tbsp. olive oil
  • 3 Tbsp. butter
  • 2 eggs
  • 1 c. half and half
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. flour
  • pinch of nutmeg
  • 2 oz. grated Swiss cheese
  • chopped parsley

Directions

  1. 1
    Partially bake crust.
  2. 2
    Saute onions in oil and butter over low heat until golden yellow.
  3. 3
    Beat eggs, half and half, flour, salt, pepper and nutmeg.
  4. 4
    Add onions and half of the grated cheese. Pour into crust.
  5. 5
    Sprinkle remaining cheese on top and bake at 375° for 25 to 30 minutes or until golden brown.
  6. 6
    Garnish with parsley.
  7. 7
    Serves 4.

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