Onion Pie
12 ingredients
7 steps
Ingredients
- 1 pie crust
- 4 sweet onions, sliced thin
- 1 Tbsp. olive oil
- 3 Tbsp. butter
- 2 eggs
- 1 c. half and half
- 1 tsp. salt
- 1/8 tsp. pepper
- 2 Tbsp. flour
- pinch of nutmeg
- 2 oz. grated Swiss cheese
- chopped parsley
Directions
-
1Partially bake crust.
-
2Saute onions in oil and butter over low heat until golden yellow.
-
3Beat eggs, half and half, flour, salt, pepper and nutmeg.
-
4Add onions and half of the grated cheese. Pour into crust.
-
5Sprinkle remaining cheese on top and bake at 375° for 25 to 30 minutes or until golden brown.
-
6Garnish with parsley.
-
7Serves 4.
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