Onion Pie

Directions

1. 1
   Crush saltines and mix with enough butter or margarine to make them stick to a pie plate (approximately 6 tablespoons).
2. 2
   Slice onions very thin.
3. 3
   Simmer in 4 tablespoons butter until soft and clear.
4. 4
   Cool.
5. 5
   Mix sour cream, eggs, salt and pepper.
6. 6
   Add to onions.
7. 7
   Pour mixture into pie plate and sprinkle with grated Cheddar cheese.
8. 8
   Bake 10 minutes at 400°.
9. 9
   Reduce heat to 325° and bake 20 more minutes.