Onion Pie

9 ingredients
5 steps

Ingredients

  • 30 small square saltine crackers
  • 1/2 c. melted butter
  • 4 c. thinly sliced onions
  • 1/4 c. butter
  • 2 c. sharp Cheddar cheese
  • 1 1/2 c. scalded milk
  • 3 egg, beaten
  • 1/2 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Make a crust of crushed crackers and 1/2 cup melted butter. Put in 10-inch pie plate or similar low dish.
  2. 2
    Saute until golden brown the onions in 1/4 cup butter.
  3. 3
    Put on top of cracker crumbs in shallow casserole.
  4. 4
    Sprinkle on top of onions grated sharp Cheddar cheese.
  5. 5
    (This may be fixed hours ahead of time.)

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