Onion Pie

Ingredients

• 2 9 inch pie shells
• 2 lb. Vidalia onions thinly sliced
• 1 stick butter
• 3 eggs
• 1 c. sour cream
• 1/4 tsp. salt
• 1/2 tsp. white pepper
• 1/4 tsp. hot sauce
• grated Romano cheese